GREAT NORTH OF THE BORDER APPETIZERS
CHICKEN WINGS
Your Choice:
Chipotle Barbecue with Ranch Dipping Sauce
OR
Spicy Buffalo with Bleu Cheese Dip
$8.99
ARTICHOKE, SUN DRIED TOMATO
AND FONTINA CHEESE DIP
Served with toasted crostini bread.
$7.99
NORTHWEST CRAB CAKES
A mixture of Dungeness crab, peppers, onions, and cilantro. Served with mixed greens and creamy avocado sauce. $10.99
CRISPY FRIED CALAMARI
Fried to a crispy golden brown. Served with grain
mustard aioli and Housemade marinara
dipping sauces. $8.99
GREAT SOUTH OF THE BORDER APPETIZERS
GUACAMOLE
Freshly prepared at the time of ordering.
Avocados, diced tomatoes, red onions, lime juice,
and our Chef’s secret ingredients. $8.99
QUESADILLAS
Three corn tortillas filled with cheese and your choice of filling. Served with pico de gallo and sour cream.
Chicken $7.99
Carnitas $8.99
Shrimp $9.99
TAMALES
Created Daily! Three hand-rolled corn masa treats.
Served with Salsa Verde and Salsa Roja.
Pork $7.99
Chicken $7.99
Chile, Tomato, Onion & Cheese $7.99
Sampler Plate of All Three $7.99
NACHOS
Crispy tortilla flats topped with your choice of:
Refried Beans and Cheese $6.99
— Add —
Chicken $8.99
Shredded Beef $8.99
Carne Asada $9.99
Served with shredded lettuce, pico de gallo, and sour cream.
SHRIMP
NACHOS
Shrimp sautéed with butter, garlic, Serrano Peppers, and tomatoes then layered on top of crispy tortilla triangles with black beans and melted cheese. Served with guacamole, pico de gallo, and sour cream. $10.99
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