Chef Roberto’s Traditional Mexican Torta Sandwiches
All tortas are served with beans, lettuce, tomatoes, pickled onions, and chipotle mayonnaise sauce and french fries. Carnitas 9.99 • Rotisserie Chicken 8.99 • Grilled Halibut 11.99 • All American Burger 8.99
Soups
Tortilla Fresh seasoned chicken broth with shredded chicken, avocado, onions, roasted corn, and tomato. Cup 3.99 • Bowl 5.99 Pozole A rich slow simmered stew with pork, chicken and hominy. Garnished with shredded cabbage and limes. Cup 4.99 • Bowl 6.99
Salads
Ensalada Del Mar Organic spring mix topped with toasted pumpkin seeds, roasted corn relish, Roma tomatoes, avocados, shredded carrots, pickled onions, black beans, and queso fresco. 13.99 Poached Salmon • Grilled Halibut • Blackened Halibut • Barbeque Shrimp Pechuga de Pollo Fresh Rotisserie Chicken atop chopped Romaine lettuce. Served with jicama, carrots, and toasted pumpkin seeds.
Recommended dressing: Ancho Chili Ranch. 11.99 Taco Salad Beans, shredded lettuce, guacamole, pico de gallo, sour cream, three cheeses, and seasoned tortilla strips with crispy tortilla wedges.
Rotisserie Chicken or Shredded Beef 10.99 • Carne Asada 12.99 • Carnitas 13.99 • Shrimp 12.99